(NaturalNews) The cost of genetically-modified (GM) corn and soy feed for conventional cattle is surging so high, and availability plunging so low, as a result of persistent drought conditions and resultant crop failures that conventional feedlot farmers
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Visit our nutrition / diet section for the latest news on this subject. Please use one of the following formats to cite this article in your essay, paper or report: MLA APA Please note: If no author information is provided, the source is cited instead. R
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The nearly constant headlines about horse meat making its way into so many products in Europe sure are stirring a lot of controversy -- and passion. Giant multinational companies like Nestle (NSRGY), which makes the Buitoni ravioli and tortellini that we
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Lisa Kriese-Anderson is a 1979 graduate of C.W. Baker High School in Baldwinsville and a 1983 graduate of Cornell University with a degree in animal science. At present, she is an associate professor in the Department of Animal Sciences at Auburn Univers
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Brokers are gathering up discarded food products and putting them out for the highest bid to feed lot operators and dairy producers, who are scrambling to keep their animals fed ... In the mix are cookies, gummy worms, marshmallows, fruit loops, orange peels, even dried cranberries. Cattlemen are feeding virtually anything they can get their hands on that will replace the starchy sugar content traditionally delivered to the animals through corn....